ENTREES

NEW YORK STRIPLOIN
10oz New York Striploin cooked to your liking and
 topped with a peppercorn sauce.
 Served with fresh vegetables and your choice of side.
$24.00

 CHICKEN WILD MUSHROOM
Baked chicken breast with cranberry
bread stuffing and a wild mushroom cream sauce.
Served with fresh vegetables and your choice of side.
$17.00

MANGO SALSA SALMON
Our own Mango salsa baked on a salmon filet.
Served with fresh vegetables and your choice of side.
$17.00

CHICKEN PENNE CARBONARA
Chicken, bacon and Portabello mushrooms sautéed in a
white wine parmesan cream sauce, over penne pasta.
$13.00

TURKEY DINNER
Juicy turkey served with stuffing, cranberry,
Garlic mashed potatoes, gravy and vegetables.
$18.00

 Package 2
 
Appetizer
Emerald Green with our poppy seed dressing
Or our Caesar salad

Entrees
NEW YORK STRIPLOIN
Our succulent AAA New York Strip loin smothered in our homemade peppercorn sauce. Served with vegetables and baby red potatoes.
$30.00

WILD MUSHROOM CHICKEN
Supreme chicken breast stuffed with a cranberry bread stuffing and served with a wild mushroom sauce, vegetables and garlic mashed potatoes.
$26.00
 
RICKARD’S RED RIBS
Half Rack of our baby back ribs brushed with our home made
 Rickard’s Red BBQ sauce. Served with fries and coleslaw.
$24.00

TURKEY DINNER
Juicy turkey served with cranberry, stuffing,
garlic mashed potatoes, gravy and vegetables.
$24.00

Dessert
Sticky Date pudding
Or our house cheesecake

Package 3 

APPETIZERS
Emerald green salad
with a poppy seed dressing
or Our Gate Greek Salad

ENTREES
NEW YORK STRIPLOIN
New York Striploin cooked to your liking with a peppercorn sauce.
Served with fresh vegetables and your choice of side.
$30.00

APRICOT BRANDY SCALLOP BAKE
Island scallops flambéed with brandy and added to a savory cream base,
topped with a parmesan crumb crust and baked.
Served with your choice of side and vegetables.
$27.00

TURKEY DINNER
Juicy turkey served with stuffing, cranberry,
 garlic mashed potatoes, gravy and vegetables.
$24.00

BEEF PEPPERCORN PENNE
Tender pieces of beef tenderloin tossed with vegetables
 over penne pasta, in a creamy peppercorn sauce.
$26.00

Dessert
Sticky Date Pudding
Or Cheese Cake

 
Hors d’oeuvres (Munchie Menu)

$12 per person
Please choose five of the following items:

Mini Philly Steak Baguettes
Chicken Wings
Bruschetta
Sweet Chili Chicken Skewers
Artichoke & Spinach (with crisps or in a puff pastry)
Cajun Chicken Toggles
Sweet & Sour Meatballs
Shrimp

To add Bacon Wrapped Scallops, please add $2 per person

Chicken Penne Carbonara
Grilled chicken with portobello mushrooms and bacon over penne pasta and tossed in a parmesan cream sauce. $24

Mango Chutney Salmon
Fresh baked Atlantic salmon filet topped with our mango chutney.
Served with choice of side and fresh vegetables. $25

New York Striploin
10 oz New York striploin accompanied with a five peppercorn red wine sauce.
Served with fresh vegetables and your choice of side. $30

Wild Mushroom Chicken Breast
Baked chicken breast with a sun-dried cranberry bread stuffing and a wild mushroom white wine sauce. Served with fresh vegetables of the day and your choice of side. $26

Mango Salsa Salmon
 Atlantic salmon filet baked with our mango salsa. Served with fresh vegetables and your choice of side. $25

All dinners include dessert, tea or coffee